Our goal at American Harvest Eatery is to offer our guests a dining experience that uses only the freshest ingredients, sourced from local farmers right here in Illinois. We want to encourage the sustainable movement by endorsing farms that are locally owned and family operated, and grow beautiful products without the use of pesticides. We are proud to team up local organizations such as the Illinois Stewardship Alliance to do everything we can to shed li粑ht on the amazing products that Illinois has to offer. Our menu was put together in a way that allows us to offer familiar food done in a very simple yet unique way. We are a chef driven restaurant and are dedicated to training our staff to be well versed in all products and flavor profiles. American Harvest is all about the food, the guests, and the time we get to share together as a family. With a vast array of craft beers as well as hand picked wine list, we are sure to have the perfect drink to pair with your meal.
Freshest ingredients, sourced from farmers right here in Illinois
Chef driven restaurant – dedicated to training the staff to be well-versed in all products and flavor profiles
A vast array of craft beers and hand picked wines, we are sure to have the perfect drink to pair with your meal
American Harvest is all about the food, the guests, and the time we get to share together as a family.
“What an amazing restaurant! Thank you for the delish scallops and letting us close the place down tonight. =).”
Corry Jankowski, Springfield, IL
“American Harvest is the BEST RESTAURANT in Springfield. I love food and especially with restaurants that use locally grown and raised ingredients. American Harvest hits all targets..”
Laura Hoffman Hine,
“I would definitely say this is the best place to eat in Springfield. I’m always looking forward to what new items will appear on the menu. :).”
Come join us for brunch every Sunday, from 10 am to 3 pm!
Once a month, Thursday night chefs tastings: 6:30pm | 30 seats available | more info to follow
February 26th: Andrew Denton’s Cocktail Class. Take part in an interactive class where Andrew will teach you everything from the classics to his own creations! Bar snacks will be offered throughout the event. There are only 14 seats available!
March 19th : Clayton Danenberger’s 6 course tasting menu | more information to come
Don’t forget Valentine’s Day is just around the corner. Make your reservation today!
Every week we have 1/2 price bottles of wine on Thursday!